Sight: Hazy orange body with all of a centimeter of white head.
Smell: It reminds me of a health food store. Its smells like a cross between apple cider vinegar/kombucha and organic toothpaste.
Flavor: Picking up on the toothpaste note, the general flavor is slightly medicinal with some anise flavors and an odd peppermint cooling sensation. There is a trace of generic pumpkin flavor upon burp, however the second wave of flavor is that of from-old-NYC-pipes water and a hint of sugar.
Feel: It has a thinnish body with high carbonation.
Concluding Remark: I’ll start with the caveat that this is my second pumpkin beer all season. My dearest of friends brought some Post Road to a gathering the other evening, and if it weren’t for our years of friendship, I would’ve rather un-politely declined the aforementioned brew. Thus, Captain Lawrence’s pumpkin is my first true pumpkin beer in nearly two years. (I obnoxiously boycotted pumpkin ales last year, is my memory. No judgment, all, I know many of you are doing the same with PSLs every morning.) And to be frank with you the internet, I should’ve grabbed my go-to bodega beer, Stone’s Go-to-IPA, and resisted the overwhelming urge to review a series of pumpkin ales. CL, what a let down. The label states that it was brewed with pumpkin and spice. That’s nice, and I still want a pony. But I doubt that pony would be any happier cooped up in my small apartment than I am drinking this beer.